In 100 g (Grams) of Grapes, american type (slip skin), raw there is 0.003 g of Tryptophan. Change amount

Conversion Calculator | Choose a measurement for calculation

Tryptophan

Tryptophan is a nutrient present in many other foods. The below table lists foods high in Tryptophan other than Grapes, american type (slip skin), raw.

Sea lion, Steller, meat with fat (Alaska Native)	1.6 g	1.6%
Egg, white, dried, stabilized, glucose reduced	1.427 g	1.43%
Egg, white, dried, powder, stabilized, glucose reduced	1.266 g	1.27%
Sea lion, Steller, kidney (Alaska Native)	1.2 g	1.2%
Egg, white, dried, flakes, stabilized, glucose reduced	1.181 g	1.18%
Soy protein isolate, potassium type	1.116 g	1.12%
Soy protein isolate	1.116 g	1.12%
Seeds, sesame flour, low-fat	1.097 g	1.10%
Egg, white, dried	0.999 g	1.00%
Seaweed, spirulina, dried	0.929 g	0.93%
Seeds, sesame flour, partially defatted	0.882 g	0.88%
Soy protein concentrate, produced by alcohol extraction	0.835 g	0.84%
Soy protein concentrate, produced by acid wash	0.835 g	0.84%
Whale, beluga, meat, dried (Alaska Native)	0.797 g	0.80%
Seal, bearded (Oogruk), meat, dried (Alaska Native)	0.795 g	0.80%
Egg, whole, dried	0.775 g	0.78%
Egg, whole, dried, stabilized, glucose reduced	0.771 g	0.77%
Winged beans, mature seeds, raw	0.762 g	0.76%
Seeds, cottonseed flour, low fat (glandless)	0.752 g	0.75%
Tofu, dried-frozen (koyadofu)	0.747 g	0.75%

Grapes, american type (slip skin), raw

Grapes, american type (slip skin), raw is a type of Fruits and Fruit Juices. The most significant nutrients in Grapes, american type (slip skin), raw are listed below.

Water	81.3 g	81.3%
Energy (calorie)	67 kcal
Energy (joule)	280 kJ
Protein	0.63 g	0.63%
Total lipid (fat)	0.35 g	0.35%
Ash	0.57 g	0.57%
Carbohydrate, by difference	17.15 g	17.15%
Fiber, total dietary	0.9 g	0.9%
Sugars, total	16.25 g	16.25%
Calcium, Ca	14 mg	0.01%
Iron, Fe	0.29 mg
Magnesium, Mg	5 mg
Phosphorus, P	10 mg	0.01%
Potassium, K	191 mg	0.19%
Sodium, Na	2 mg
Zinc, Zn	0.04 mg
Copper, Cu	0.04 mg
Manganese, Mn	0.718 mg
Selenium, Se	0.1 µg
Vitamin C, total ascorbic acid	4 mg

Nutrients in Grapes, american type (slip skin), raw